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Volume 1.32 (1975-2010)
The Effects of Rose Water Distillation Residues on Mechanical Strength and Water Holding Capacity of Soil and the Growth of Barley

Shaheen Noorbakhsh; Ali Doaguei; Ahmad Ghazanfari Moghaddam

Volume 35, Issue 2 , March 2013, , Pages 13-23

Abstract
  Rose water residues are by-products of rose water industries. These residues do not have any industrial usage and they are returned to soil as crop fertilizer. In this research, the effects of adding rose water distillation residues to soil in different particle sizes and weight proportion were investigated ...  Read More